https://stjoseph.iga.com/Recipes/Detail/5618/Tomato_Turkey_Hummus_Wrap
Yield: 6 servings
Preparation Time: 10 min; Chill Time: 4 hours
1 | container | (10 ounce) hummus | |
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4 | (9 inch) wraps | ||
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8 | ounces | deli sliced turkey breast, thinly sliced | |
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6 | leaves | romaine lettuce, torn | |
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2 | small tomatoes, very thinly sliced | ||
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4 | slices | red onion, separated into rings | |
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Spread hummus evenly over wraps.
Top each wrap with turkey, lettuce, tomatoes and onion leaving a 2 inch area around the outer edge of the wrap for rolling. Roll up burrito style*.
Cut each sandwich wrap in half and wrap each piece in plastic wrap. Chill for 4 hours.
Photo and food styling by Webstop
*Burrito Style:
Fold two sides towards center. Fold bottom towards center and roll snuggly, keeping sides tucked. Place seam side down.
Please note that some ingredients and brands may not be available in every store.
https://stjoseph.iga.com/Recipes/Detail/5618/Tomato_Turkey_Hummus_Wrap
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